by Heidi K | May 18, 2022 | Behind the Lens, Food Photography Blog
Have you considered a Foodie Shots subscription, but been unsure how to get the best value? Recently, I met with one of my subscription clients to plan their images for the coming months. They had been stuck as to what to do with their subscription other than new...
by Heidi K | March 20, 2022 | Back Story, Food Photography Blog, Local Fare, Recipes
Foodie Shots recently visited Uni Plaza Meats for a photo session. It was great to work with Lochlan and check out his produce, especially because Uni Plaza Meats prides themselves on only stocking quality meat and smallgoods produced within a 100km radius of...
by Heidi K | January 30, 2022 | Local Fare
A few weeks ago, I was trying to remember where I could go at 3pm to have a coffee and work for a couple hours before another appointment. I don’t do this often, because I feel guilty taking up a table, so I couldn’t remember where was open. If you’ve ever tried...
by Kat | December 29, 2021 | Behind the Lens, Food Photography Blog
Wow, what a year! While we’re all dashing madly towards New Year’s Eve, have you found a moment to step back and look at 2021? Foodie Shots took a moment to appreciate some of the incredible things this year has included for us but, more importantly, for...
by Heidi K | November 17, 2021 | Behind the Lens, Food Photography Blog
People often ask me why they need a photographer who specialises in food. After all, don’t all photographers know how to take amazing photos? In short, no. Just like your butcher probably shouldn’t bake your wedding cake, a portrait photographer probably doesn’t know...
by Heidi K | November 10, 2021 | Behind the Lens, Food Photography Blog
Michari Meats is one of my go-to producers for great quality, local meat. I love that I can walk in with no idea what I’m doing for dinner and leave with inspiration and new ideas from just a quick conversation with Michael. I’m also a huge fan of working with Michari...
